This was my fist time in Paris, and it was a lovely introduction.
I arrived a few days early to see the "tourist" sights. Our itinerary was a nice blend of some more well-known sights, like Notre Dame, and some off the beaten path places.
I did love going to the Christmas markets, and we were give plenty of time to experience those. I especially loved Strausberg. The whole town could be considered a Christmas market!
I also really enjoyed our cooking class. Our chef was patient and affable, and unlike many other cooking classes I've been in, this one was not intimidating nor difficult.
Lucca and Sarah were so knowledgeable about the city, and were able to share insights, tips, etc.
Also, kudos to our hotel. It was really a boutique hotel, in a great location, with excellent breakfast, and friendly and helpful staff. I will definitely stay there the next time I'm in Paris.
Overall, a wonderful experience.